This recipe belongs to Jamie Estes. I am simply the messenger! She is a wonderful cook. So, I am sure this recipe is fabulous! It is, by the way, a mommy and me recipe.
Ready
- 4 small pita breads
- Soft margarine
- 4 tbsp tomato sauce
- 2 tomatoes, chopped
- 4 slices of turkey, salami, or ham strips
- Oregano
- ¾ cup shredded mozzarella cheese
Set
- Cooking sheet
Go
- Preheat broiler
- Spread a little margarine over one side of each pita bread. Spread 1 tablespoon of tomato sauce on top of each.
- Divide chopped tomatoes among pitas. Sprinkle with oregano. Arrange strips of meat on top. Sprinkle with cheese.
- Place under hot broiler 3 to 5 minutes until heated through and the cheese has melted.
- Serves 4