There is nothing like a good mojito. A wonderful drink anytime fresh mint is available.
Ready
- 1 part light rum
- 3 parts club soda
- 10 mint leaves
- 1 lime, cut into quarters
- ½ part superfine sugar*
- Sprig of mint to garnish
Set
- Tall collins glass
- Muddler
- Stirrer
Go
- In tall glass, place mint leaves, superfine sugar, 2 lime wedges, And squeeze juice of third wedge into glass
- Muddle well.
- Add rum and top off with soda, stir well and Garnish with fourth wedge and sprig of mint
What you should know
The above recipe is the basic for a mojito. I use my own simple syrup made with mint tea and cut back a little on the sugar.
If you are one of those that needs it cold, you can muddle mint, limes, and sugar in shaker. Add crushed ice and rum, shake and strain into glass. Top with club soda and garnish.