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 <title>GreatGrub - chipotle</title>
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 <title>Chipotle Aioli</title>
 <link>http://greatgrub.com/recipes/chipotle_aioli_mayonnaise</link>
 <description>&lt;p&gt; I make this to go with the great Cuban sandwiche recipe. On reflection, this chipotle aioli adds zest to just about everything so is worthy of its own page! Try it with steaks, eggs, sturdy &amp;#x2026;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/chipotle_aioli_mayonnaise#comment</comments>
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 <pubDate>Thu, 29 Jul 2010 15:17:38 +0000</pubDate>
 <dc:creator>David</dc:creator>
 <guid isPermaLink="false">2849 at http://greatgrub.com</guid>
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 <title>Muhammara: hot pepper dip</title>
 <link>http://greatgrub.com/recipes/muhammara_hot_pepper_dip</link>
 <description>&lt;p&gt; I think it&amp;#8217;s important to choose your friends well. My father taught me from a young age that you need to look for certain qualities in friends: honesty, integrity, sense of humor, &amp;#x2026;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/muhammara_hot_pepper_dip#comment</comments>
 <category domain="http://greatgrub.com/taxonomy/term/600">snack</category>
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 <pubDate>Mon, 26 Apr 2010 16:44:42 +0000</pubDate>
 <dc:creator>David</dc:creator>
 <guid isPermaLink="false">2782 at http://greatgrub.com</guid>
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 <title>Chipotle Chili</title>
 <link>http://greatgrub.com/reference/chipolte_chili</link>
 <description>&lt;p&gt;Chipotle chili is a smoked jalapeno chili. This chili is known for its earthy spiciness and almost chocolaty flavor. It is a key ingredient in Mexican cuisine with close to one-fifth of the national &amp;#x2026;&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;http://greatgrub.com/reference/chipolte_chili&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/reference/chipolte_chili#comment</comments>
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 <pubDate>Sun, 04 Mar 2007 04:17:31 +0000</pubDate>
 <dc:creator>anon</dc:creator>
 <guid isPermaLink="false">940 at http://greatgrub.com</guid>
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 <title>Jose jr’s ribs</title>
 <link>http://greatgrub.com/recipes/jose_jr_s_ribs</link>
 <description>&lt;p&gt; Growing up in a kosher household, pork ribs were strictly off limits, except when eating at a Chinese restaurant. I don’t know why, but somehow a gathering of Talmudic Scholars had arranged a &amp;#x2026;&lt;/p&gt;</description>
 <comments>http://greatgrub.com/recipes/jose_jr_s_ribs#comment</comments>
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 <pubDate>Tue, 09 May 2006 16:32:50 +0000</pubDate>
 <dc:creator>Andrew</dc:creator>
 <guid isPermaLink="false">29 at http://greatgrub.com</guid>
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