http://greatgrub.com/taxonomy/term/590/0 en http://greatgrub.com/recipes/pistachio_miso_crusted_salmon <p> Is one whom eats fish, and only fish, as of recently from complete vegetarianism&#8230;still a vegetarian? THAT is the question. In the process of my many recent experimentations with fish&#8230;this &#x2026;</p> http://greatgrub.com/recipes/pistachio_miso_crusted_salmon#comment main Baked Fish fish miso Pistachio Crusted pistachios salmon Sat, 16 Aug 2008 02:19:52 +0000 nathalie 2478 at http://greatgrub.com http://greatgrub.com/reference/miso <p>Miso is a bean paste that is a key ingredient to Japanese cuisine. Made from fermented soybean, it falls into three basic categories, barley miso, rice miso and soybean miso.</p> http://greatgrub.com/reference/miso#comment ingredient Japanese miso Tue, 31 Oct 2006 20:45:22 +0000 anon 595 at http://greatgrub.com http://greatgrub.com/recipes/black_cod_with_miso <p> I first ate black cod at Nobu&#8217;s in the company of a really good chef. I had not tasted fish quite as delicate and delicious as this. How can anyone create such perfection? My chef friend, &#x2026;</p> http://greatgrub.com/recipes/black_cod_with_miso#comment main black cod cod Japanese miso Tue, 31 Oct 2006 20:33:51 +0000 David 593 at http://greatgrub.com http://greatgrub.com/recipes/satisfying_burp_feast <p> The japanese miso paste is my new wonder drug for gastric problems. Rather than pop histamine antagonists to counter flatulence and gastric wall inflammation, its so much tastier to down a big hot &#x2026;</p> http://greatgrub.com/recipes/satisfying_burp_feast#comment soup fish Japanese miso seasonal soup Sun, 22 Oct 2006 07:14:45 +0000 Kyria Lucis 545 at http://greatgrub.com