http://greatgrub.com/taxonomy/term/692/0 en http://greatgrub.com/reference/champagne_w_risotto <p>when making risotto, try substituting champagne for white wine. the champagne brings a nice sweetness to the dish.</p> http://greatgrub.com/reference/champagne_w_risotto#comment champagne risotto tip Sun, 10 Dec 2006 19:04:50 +0000 anon 707 at http://greatgrub.com http://greatgrub.com/recipes/shrimp_saffron_corn_and_champagne_risotto <p> This is a great, simple and delicious risotto recipe. It is easy to prepare provided you are willing to spend the 20 or so minutes required to be standing by the stove top stirring. But the results &#x2026;</p> http://greatgrub.com/recipes/shrimp_saffron_corn_and_champagne_risotto#comment main Arborio rice champagne champagne risotto corn Italian risotto saffron shrimp Sun, 14 Feb 2010 23:03:40 +0000 Andrew 2705 at http://greatgrub.com