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 <title>Confectioner’s Sugar recipe</title>
 <link>http://greatgrub.com/reference/confectioner_s_sugar</link>
 <description>&lt;p&gt;Creating your own confectioner’s sugar is simple. All you need is some standard granulated sugar, cornstarch and a food processor. For each cup needed: &amp;#xBD; cup plus 1 &amp;#xBD; Tbsp granulated &amp;#x2026;&lt;/p&gt;
&lt;p&gt;&lt;a href=&quot;http://greatgrub.com/reference/confectioner_s_sugar&quot;&gt;read more&lt;/a&gt;&lt;/p&gt;</description>
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 <category domain="http://greatgrub.com/taxonomy/term/808">confectioner’s sugar</category>
 <category domain="http://greatgrub.com/taxonomy/term/806">cornstarch</category>
 <category domain="http://greatgrub.com/taxonomy/term/802">substitutions</category>
 <category domain="http://greatgrub.com/taxonomy/term/357">sugar</category>
 <pubDate>Wed, 31 Jan 2007 18:55:34 +0000</pubDate>
 <dc:creator>anon</dc:creator>
 <guid isPermaLink="false">848 at http://greatgrub.com</guid>
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