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... with orange slice, cherry and sprig of mint. (cocktail, grenadine, lime juice, orange juice, rum) ...

recipe - John - 25 Oct 2009 - 9:31pm - 1 comment - 0 attachments

... Garnish with pineapple slice, cherry and straw. (cocktail, Benedictine, cherry brandy, Cointreau, gin) ...

recipe - John - 25 Oct 2009 - 9:31pm - 1 comment - 0 attachments

... guides as early as 1880s. It basically is a whisky cocktail with the addition of vermouth. Ready 1 ¾ oz Canadian ... bitters Maraschino cherries Set glass: cocktail mixing glass stirer strainer Go Put ...

recipe - John - 25 Oct 2009 - 9:30pm - 1 comment - 0 attachments

... beforehand. No lawsuits for this Brit please! (cocktail, brandy, ginger, honey) ...

recipe - David - 25 Oct 2009 - 9:29pm - 1 comment - 0 attachments

This was not one of my preferred cocktails, but after a recent dinner party where g and t’s were served to ... ancient techniques. It’s worth hunting down. (cocktail, gin, lime, tonic) ...

recipe - David - 25 Oct 2009 - 9:01pm - 1 comment - 0 attachments

... who believed all you had to do to to be unique was adapt a cocktail to a food recipe. In a way, he was right. So in honor of him, this ...

recipe - John - 19 Apr 2007 - 3:57am - 2 comments - 0 attachments

This is a great alternative to the classic shrimp cocktail. You’ll definitely want to have bread on hand to sop-up the sauce. ...

recipe - John - 25 Oct 2009 - 6:28pm - 1 comment - 0 attachments

This is a silly name for a sweet cocktail. I like to serve this at parties as it tastes good and gets the ... This is a built drink and not one that requires a cocktail shaker. Use fresh orange juice if you have it. You will taste the difference. (cocktail, vodka) ...

recipe - Al Dente - 25 Oct 2009 - 8:26pm - 6 comments - 0 attachments

... dress or a tuxedo to suit your gender, mix this fabulous cocktail and toast both the absent victors and the struggling writers. Why this cocktail in particular? Well, its appropriate for two reasons: it’s elegance ...

recipe - Andrew - 4 Dec 2008 - 5:41pm - 2 comments - 1 attachment

Three ways to turn me off a cocktail include looking like fruit juice, tasting very bitter and filled with ... predates both the neighborhood’s gentrification the cocktail resurgence by about a century: it likely originated in Florence in the ... orange and the sprig of rosemary. (drink, aperitif, cocktail) ...

recipe - Jason - 5 Sep 2007 - 9:01pm - 0 comments - 0 attachments