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- Cutting against the grain
Great! A steak recipe calls for cutting against the grain. What the heck does that mean? ... have to do is see which way the lines are running in your steak. Now to cut “against” it, simply cut across all those lines. ... you would cut along one long line. Cook steak to perfection Cooking Temperatures for Beef Looking for a ...
reference - anon (not verified) - 5 Nov 2010 - 3:49am - 3 comments - 0 attachments
- Cooking Temperatures for Beef
... clear juices Favorite Beef Recipes: Ribeye steak on a gas grill Steak au Poivre Summer flank steak Roast beef (back to basics) ...
reference - anon (not verified) - 3 Aug 2013 - 2:54pm - 1 comment - 1 attachment

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